Gaz Oakley 2 Books Collection Set - Non Fiction - Hardback

Titles in This Set:
Plants-Only Kitchen
Vegan Christmas

Format: Hardback
ISBN: 9781787134980/9781787132672

Overview:
This two-book collection from Gaz Oakley brings together Plants-Only Kitchen and Vegan Christmas, offering a comprehensive gateway to modern, plant-powered cooking. In Plants-Only Kitchen, Oakley presents more than 70 vegan recipes designed for practical, everyday life—no fuss, no obscure ingredients, just vibrant, plant-based dishes that fit real schedules. The book includes handy symbols to flag high-protein options, meals that take under 15 minutes, gluten-free choices, one-pot meals, and meal-prep friendly ideas, making it easier than ever to sustain a vegan lifestyle. In Vegan Christmas, Gaz shifts the stage to festive dining, providing bold, satisfying alternatives to traditional turkey and trimmings. From Christmas morning waffles to a show-stopping Ultimate Christmas Wellington, the collection guides readers through menus, timing, and planning for a joyful, crowd-pleasing holiday season. Gaz Oakley—also known as @avantgardevegan—has built a global following for his inventive, flavorful vegan cooking, and this set showcases his accessible, flavour-forward approach in a durable hardback format.

What This Collection Covers:
Together, these two books cover a complete spectrum of plant-based cooking and celebrations. Plants-Only Kitchen offers a practical, flavour-forward approach to everyday vegan eating, with clear guidance on how to tailor recipes to your lifestyle while keeping meals exciting, nutritious, and approachable. The emphasis on simple ingredients and efficient techniques makes it perfect for busy households, new vegetarians, and seasoned plant-based cooks alike. Vegan Christmas expands the repertoire to seasonal feasts, teaching readers how to plan menus, balance flavors, and execute show-stopping dishes that delight both vegans and non-vegans during the holidays. The collection as a whole acts as a practical manifesto for living well with plants, combining everyday weeknight ideas with festive centerpiece concepts that prove plant-based cooking can be delicious, accessible, and satisfying year round.

Book-by-Book Guide:
Plants-Only Kitchen
In this practical guide, Gaz Oakley translates his vibrant vegan philosophy into a usable cooking toolkit. With more than 70 recipes, the book demonstrates how to build meals around plant-based ingredients without sacrificing depth of flavor or texture. The format emphasizes approachable methods, quick wins for busy days, and a focus on nourishing, protein-forward dishes that prove vegan eating can be hearty and satisfying. Readers will appreciate the thoughtful layout, the quick-start options for weeknights, and the confidence-boosting tips that help even hesitant cooks experiment with greens, legumes, and inventive plant-based proteins. Across sections, the tone remains warm, encouraging, and clearly aimed at helping readers integrate plant-forward cooking into daily life with joy and ease.

Vegan Christmas
Vegan Christmas is a seasonal treasure that reframes holiday dining through a plant-based lens. Gaz Oakley guides readers from festive morning treats to a centerpiece main, alongside a complete range of sides, sauces, and desserts that maintain bold flavors and textures. The book is structured to support planning and timing, so hosts can orchestrate a memorable feast without sacrificing taste or abundance. Dishes such as Sweet Potato Waffles and Tofu Benedict for Christmas morning set a comforting tone, while the Ultimate Christmas Wellington showcases show-stopping centerpieces that prove vegan Christmas menus can rival any traditional spread. The collection invites families and friends to explore seasonal menus that celebrate flavor, variety, and inclusive dining.

Who This Set Is Perfect For:
This two-book collection is ideal for anyone embracing plant-based living, whether you’re a long-time vegan, a curious omnivore seeking richer vegetarian options, or a busy household aiming to simplify healthy eating. It’s also a superb gift for food lovers who admire Gaz Oakley’s bold, texture-driven cooking and social-media-driven inspiration. Readers who want practical, reliable recipes for everyday meals will find Plants-Only Kitchen invaluable, while those planning festive menus and entertaining will turn to Vegan Christmas for reliable, crowd-pleasing ideas. The hardback format makes it a durable, gift-ready addition to any cookbook shelf, and the clear, icon-guided recipes support readers at all experience levels.

Key Benefits:

• Two-book collection that combines everyday vegan cooking with festive holiday menus
• Clear recipe icons (high-protein, under 15 minutes, gluten-free, one-pot, meal prep)
• Accessible, flavour-forward plant-based recipes from a renowned chef
• Ideal for beginners and experienced cooks seeking reliable vegan options
• Durable hardback edition—great for gifts and long-term use
• Perfect for gift sets for birthdays, holidays, or housewarming occasions

About the Author:
Gaz Oakley, widely known as @avantgardevegan, is a renowned plant-based chef whose inventive and bold approach to vegan cuisine has earned a global following. He has built a community of over a million followers online, drawn to his vibrant, approachable dishes that prove cruelty-free cooking can be exciting and deeply satisfying. In this collection, Oakley’s distinctive voice—rooted in accessible techniques, fearless flavours, and a celebration of vegetables—shines through in every recipe. His work blends professional culinary insight with a friendly, instructional style that encourages home cooks to experiment, adapt, and enjoy the process of plant-based cooking.

Why You’ll Love This Set:
This Gaz Oakley collection offers a compelling combination of practicality and inspiration. You’ll gain confidence in creating delicious plant-based meals for everyday life and festive occasions alike, backed by a trusted chef whose recipes consistently deliver flavour and texture. The two hardback volumes sit beautifully on a shelf, serving as a reliable reference for weeknights and celebrations. Whether you’re gifting a budding home cook or expanding a vegan library, this set provides lasting value, clear guidance, and abundant culinary joy that readers can return to again and again.

Please Note: The individual books included in this listing will be dispatched as per the original UK ISBN and UK edition cover image shown in the image.