{"product_id":"khazana-a-treasure-trove-of-indo-persian-recipes-inspired-by-the-mughals-hardcover-ahmed-saliha-mahmood","title":"Khazana: A Treasure Trove of Modern Mughal Dishes by Saliha Mahmood Ahmed - Non Fiction - Hardback","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eTitle:\u003c\/strong\u003e\u003cbr\u003e\nKhazana: A Treasure Trove of Indo-Persian Recipes Inspired by the Mughals\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Hardcover\u003cbr\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781473678569\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eOverview:\u003c\/strong\u003e\u003cbr\u003e\nKhazana invites you into a glittering kitchen where Mughal opulence meets modern home cooking. Authored by Saliha Mahmood Ahmed, the MasterChef 2017 winner renowned for her thoughtful fusion of Indian and Persian flavors, this hardcover cookbook distills centuries of culinary heritage into approachable, crave-worthy dishes for today’s pantry. The book’s design and voice celebrate the language of spices, saffron, rose water, and roasted nuts, offering readers a bridge between opulent palace kitchens and everyday weeknight meals. Khazana is more than a collection of recipes; it’s a curated journey through Indo-Persian textures, from velvety gravies and smoky tikkas to bright chutneys and delicate desserts. Expect vivid storytelling that reflects Saliha’s travels across modern-day India and Pakistan, the influence of Mughal culinary traditions, and a fresh, contemporary sensibility that makes these dishes feel attainable. The 288-page volume is illustrated with mouth-watering photography and thoughtfully organized sections, making it a reliable reference for both seasoned cooks and curious beginners. This is the kind of cookbook that transcends trends, inviting readers to recreate historical flavors with modern techniques and to savor the aroma and texture of each carefully balanced dish. Khazana stands as a confident, chef-approved entry point into a world where culinary history informs every bite. \u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat You’ll Discover Inside:\u003c\/strong\u003e\u003cbr\u003e\nInside Khazana you’ll explore a vibrant tapestry of Indo-Persian recipes that honor Mughal influence while speaking to 21st-century cooks. The book blends heritage with practicality, offering step-by-step guidance, clear ingredient lists, and pacing that respects both ambitious dinner parties and weeknight family meals. You’ll encounter signature creations such as Smoked Chicken \u0026amp; Basil Kebabs with Beetroot Basil Salad \u0026amp; Beetroot Buttermilk Raita, which demonstrate how smoky gravies and bright, tangy accompaniments can elevate everyday proteins. Another standout is Mughul Baked Cod Korma, a dish that showcases how delicate, creamy textures can marry with spiced, nuanced flavors. For dessert lovers, the Crème Fraîche \u0026amp; Rose Ice Cream with Honey-glazed Figs delivers a floral finish that’s both modern and comforting. Throughout, the recipes reflect a thoughtful balance of spice, sweetness, acidity, and aromatics—elevating traditional motifs with accessible techniques. Readers will also find practical tips on spice blends, tempering, and ingredient substitutions that respect authenticity without overwhelming the home kitchen. \u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWho It’s For:\u003c\/strong\u003e\u003cbr\u003e\nKhazana is a superb gift for food lovers who relish culinary exploration, fans of fusion cuisine, and those drawn to the romance of Mughal-era flavors. It’s ideal for home cooks who crave show-stopping dishes yet want reliable, practical instructions. The book appeals to readers curious about Indo-Persian heritage, as well as to budding chefs seeking to expand their repertoire with balanced, crowd-pleasing recipes. It suits both avid readers who enjoy cooking along with a narrative, and gift buyers looking for a sophisticated, collectible cookbook. With its rich storytelling and approachable approach, Khazana is equally at home on a kitchen shelf, in a culinary classroom, or as a centerpiece of a dinner party. Whether you’re planning a celebratory feast or a quiet weekend project, this hardcover volume offers a rewarding culinary experience that’s easy to share with family and friends. \u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eKey Highlights:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e \u003cli\u003eIndo-Persian fusion cuisine that honors Mughal influence\u003c\/li\u003e \u003cli\u003eHardcover, 288 pages, with curated, accessible recipes\u003c\/li\u003e \u003cli\u003eAuthored by MasterChef winner Saliha Mahmood Ahmed\u003c\/li\u003e \u003cli\u003eSignature dishes that blend complexity with home-cook practicality\u003c\/li\u003e \u003cli\u003eAward-winning author credentials and culturally rich storytelling\u003c\/li\u003e \u003cli\u003eRich, aromatic flavor profiles featuring saffron, rose, and yogurt textures\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003e\u003cstrong\u003eAbout the Author:\u003c\/strong\u003e\u003cbr\u003e\nSaliha Mahmood Ahmed rose to prominence as the winner of MasterChef UK in 2017, a feat documented by critics and fans worldwide. A practicing gastroenterology doctor, she straddles the worlds of clinical expertise and culinary artistry with equal grace. Khazana builds on her distinctive voice—a blend of rigorous technique, curiosity about heritage, and a modern palate that embraces bold yet approachable flavors. Her writing is celebrated for turning traditional Indo-Persian flavors into contemporary, restaurant-quality dishes that home cooks can reproduce. Beyond the cookbook, Saliha’s work is motivated by a passion for healthier, flavor-forward cooking and a desire to share immigrant culinary narratives with a broad audience. Khazana reinforces her reputation as a thoughtful, adventurous chef-author whose recipes illuminate regional techniques while remaining deeply accessible. \u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhy You’ll Love This Book:\u003c\/strong\u003e\u003cbr\u003e\nKhazana offers more than recipes; it’s an invitation to explore a culturally rich culinary landscape from the comfort of your kitchen. The collection’s balance of authenticity and accessibility makes it valuable for cooks seeking new flavors without daunting learning curves. Investing in this hardcover edition means owning a modern classic that captures Mughal-era inspiration and translates it into practical, delicious dishes for everyday life. It’s an ideal centerpiece for culinary enthusiasts, a thoughtful gift for food-curious friends, and a dependable source for anyone building a repertoire of Indo-Persian meals. The combination of vivid flavor concepts, reliable techniques, and Saliha’s engaging storytelling makes Khazana a memorable, repeat-value cookbook you’ll reach for again and again. \u003c\/p\u003e \u003cp\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e The individual books included in this listing will be dispatched as per the original UK ISBN and UK edition cover image shown in the image.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Ahmed, Saliha Mahmood","offers":[{"title":"Default Title","offer_id":57171554337142,"sku":"MAN-9781473678569","price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0575\/6587\/2211\/files\/71vrWANQL7L.jpg?v=1769694858","url":"https:\/\/skymartbooks.com\/products\/khazana-a-treasure-trove-of-indo-persian-recipes-inspired-by-the-mughals-hardcover-ahmed-saliha-mahmood","provider":"Skymart Books","version":"1.0","type":"link"}