{"product_id":"rice-80-easy-rice-recipes-the-comprehensive-beginners-guide-to-plant-based-cookbook-the-complete-healthy-air-fryer-cookbook-3-books-collection-set-paperback-makiko-sano-jackie-sobon-kate-merker-and-anna-helm-baxter-sara-quessenberry","title":"Rice 80 Easy Rice Recipes, The Comprehensive Beginner's Guide to Plant-Based Cookbook \u0026 The Complete Healthy Air Fryer Cookbook 3 Books Collection Set - Non Fiction - Mixed Format","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eTitles in This Set:\u003c\/strong\u003e\u003cbr\u003e\nRice: 80 Easy Rice Recipes, From Mochi to Miso and Sushi to Sake\u003cbr\u003e\nThe Comprehensive Beginner's Guide to Plant-Based Cookbook\u003cbr\u003e\nThe Complete Healthy Air Fryer Cookbook\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Mixed Format\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eOverview:\u003c\/strong\u003e\u003cbr\u003e\nThis three-book collection brings together practical, flavorful pathways to everyday cooking: a deep dive into rice, a friendly gateway to plant-based eating, and a modern guide to healthier air-fryer meals. Rice: 80 Easy Rice Recipes, From Mochi to Miso and Sushi to Sake by Makiko Sano celebrates rice as a versatile hero. Expect clear instructions, stunning photography, and approachable techniques that take you from basic steaming to clever, restaurant-worthy bowls, sushi-inspired bites, and comforting classics. The Comprehensive Beginner's Guide to Plant-Based Cookbook by Jackie Sobon offers a welcoming, step-by-step introduction to vegan cooking—with simple recipes, smart substitutions, and meal-planning ideas designed to fit busy lives. The Complete Healthy Air Fryer Cookbook, co-authored by Kate Merker, Anna Helm Baxter and Sara Quessenberry, delivers quick, crave-worthy meals that minimize oil without sacrificing flavor. Together, these titles empower curious cooks to expand menus, save time, and enjoy meals that feel special every night of the week.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat Makes This Collection Worth Owning:\u003c\/strong\u003e\u003cbr\u003e\nThis trio forms a coherent cooking journey: master the core technique of rice, apply plant-based principles to everyday meals, then accelerate weeknight wins with air-fryer brilliance. Buying the set means a consistent design aesthetic on your shelf, streamlined meal planning, and the confidence that comes from a curated, beginner-friendly progression. It’s ideal for new cooks discovering vegan options, seasoned home chefs seeking reliable weeknight staples, and families wanting variety without complexity. Gift-worthy and visually appealing, the collection stands out in any kitchen library, offering practical guidance, lasting value, and real-world results in less time than you might expect.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eBooks Included in This Collection:\u003c\/strong\u003e\u003cbr\u003e\n\u003cstrong\u003eRice: 80 Easy Rice Recipes, From Mochi to Miso and Sushi to Sake\u003c\/strong\u003e\u003cbr\u003e\nIn this volume, Makiko Sano treats rice as the star of the show. The book guides you through 80 dishes that span sweet and savory horizons, from fragrant dashi rice to sushi-inspired bowls and comforting donburi bowls. With accessible step-by-step instructions, thoughtful technique notes, and photography that inspires, it’s a dependable resource whether you’re cooking solo, feeding a family, or entertaining guests. You’ll find practical tips on soaking, timing, and storage that help you achieve consistent, delicious results—whether you’re experimenting with new regional flavors or perfecting familiar favorites.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eThe Comprehensive Beginner's Guide to Plant-Based Cookbook\u003c\/strong\u003e\u003cbr\u003e\nJackie Sobon’s approachable guide demystifies plant-based cooking with clear, delicious recipes and practical meal-planning ideas. Designed for beginners and pantry-owners alike, it emphasizes flavor, balance, and accessibility, making it easy to swap in plant-based options without sacrificing satisfaction. Expect practical substitutions, color photography that sparks ideas, and a variety of meals—from quick weeknight dinners to batch-prep-friendly lunches—that reinforce confidence in vegan cooking while expanding your culinary repertoire.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eThe Complete Healthy Air Fryer Cookbook\u003c\/strong\u003e\u003cbr\u003e\nCo-authored by Kate Merker, Anna Helm Baxter, and Sara Quessenberry, this modern guide unlocks the healthful potential of air frying. With more than 40 recipes covering breakfasts, mains, sides, and desserts, it shows how to achieve crisp textures with less oil and how the air fryer pairs with other appliances for versatile meals. It’s especially helpful for families seeking fast, nutritious options that don’t compromise flavor. The approachable guidance, practical tips, and visually appealing layouts make it a reliable reference for busy households looking to elevate everyday cooking.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWho This Set Is Perfect For:\u003c\/strong\u003e\u003cbr\u003e\nThis collection is ideal for beginners testing the waters of plant-based eating, busy households chasing quick, tasty weeknight wins, and cooks who want reliable, repeatable results with clear instructions. It’s great for students learning kitchen skills, parents assembling family-friendly menus, and anyone exploring healthier cooking without sacrificing flavor. Gift buyers will appreciate the cohesive trio and the tangible sense of progress and achievement it provides. If you love photography-driven cookbooks that translate technique into everyday meals, this set will resonate on your bookshelf and in your kitchen.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eKey Benefits:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e \u003cli\u003eProgressively build cooking confidence with a clear, structured trio\u003c\/li\u003e \u003cli\u003eTurn everyday ingredients into standout meals with proven techniques\u003c\/li\u003e \u003cli\u003eSave time with practical meal-planning ideas and quick-prep recipes\u003c\/li\u003e \u003cli\u003eIncrease dietary variety, from rice-forward dishes to plant-based meals\u003c\/li\u003e \u003cli\u003eEnjoy healthier frying options without sacrificing texture or flavor\u003c\/li\u003e \u003cli\u003eBenefit from photography that guides plating, portioning, and presentation\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003e\u003cstrong\u003eAbout the Author:\u003c\/strong\u003e\u003cbr\u003e\nMakiko Sano is an award-winning food writer whose Rice volume invites home cooks to explore rice with clarity and curiosity. Jackie Sobon is a prominent voice in plant-based cooking, offering approachable guidance for readers beginning their vegan journey. The Air Fryer cookbook is a collaboration among Kate Merker, Anna Helm Baxter, and Sara Quessenberry, delivering practical, health-conscious recipes designed for modern kitchens. Together, these authors bring a blend of cultural nuance, practical technique, and recipe-tested reliability that helps readers cook with confidence and joy.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhy You’ll Love This Set:\u003c\/strong\u003e\u003cbr\u003e\nYou’ll gain a versatile, beautifully organized toolkit for home cooking: foundational rice techniques, plant-based recipe confidence, and quick, oil-light air-fryer methods. The collection supports everyday meals and weekend experimentation alike, while offering a cohesive gift option for new renters, graduates, or newly plant-based families. If you value clear instructions, step-by-step visuals, and a publisher-backed guarantee of practicality, this three-book set is a smart, satisfaire-to-basket choice that customers remember long after their first page tease.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e The individual books included in this listing will be dispatched as per the original UK ISBN and UK edition cover image shown in the image.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Makiko Sano","offers":[{"title":"Default Title","offer_id":57599356862838,"sku":"MAN-U280450-9124173991","price":30.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0575\/6587\/2211\/files\/71468r547SL.jpg?v=1775120679","url":"https:\/\/skymartbooks.com\/products\/rice-80-easy-rice-recipes-the-comprehensive-beginners-guide-to-plant-based-cookbook-the-complete-healthy-air-fryer-cookbook-3-books-collection-set-paperback-makiko-sano-jackie-sobon-kate-merker-and-anna-helm-baxter-sara-quessenberry","provider":"Skymart Books","version":"1.0","type":"link"}