
Titles in This Set
Persiana: Recipes from the Middle East & Beyond
Sirocco: Fabulous Flavours from the East
Details
Condition: Brand New
Format: Hardcover
ISBN: 9781845339104 (Persiana), 9781784720476 (Sirocco)
Publisher: Mitchell Beazley
Overview
This two-book hardcover collection brings together Sabrina Ghayour's first two cookbooks, Persiana and Sirocco. Together they offer more than 200 recipes celebrating the vibrant, spice-forward cooking of the Middle East and Mediterranean, from simple weeknight suppers to showstopping dinner party dishes. Each recipe is paired with a full-color photograph, making both books as beautiful to browse as they are practical to cook from. Whether you're an experienced home cook or just beginning to explore Middle Eastern flavors, this hardcover set delivers approachable, crowd-pleasing dishes for everyday meals and special occasions alike.
About the Books
Persiana, Sabrina Ghayour's debut cookbook, introduced Western kitchens to the fragrant, colorful cooking of the Middle East with more than 100 recipes built around accessible ingredients and bold, layered flavors. Dishes like spiced lamb meatballs, blood orange salads, and rosewater-scented cakes showcase Ghayour's talent for turning traditional Persian and Middle Eastern staples into approachable weeknight meals and impressive dinner party fare. The book quickly became a bestseller and was praised by critics and fellow cooks for making Middle Eastern cuisine feel achievable rather than intimidating. Sirocco, Ghayour's highly anticipated follow-up, expands the journey further east and around the Mediterranean, offering another 100-plus recipes built on the same philosophy: simple pantry ingredients transformed through smart spicing and confident technique. From comforting stews and vibrant salads to spectacular sweet treats, Sirocco continues Ghayour's mission of demystifying regional cooking for home kitchens. Both books are presented in sturdy hardcover editions with full-color photography throughout, designed to withstand regular use at the stove while still looking beautiful displayed on a kitchen shelf. Together, this set traces the early evolution of one of the most influential modern voices in Middle Eastern and Mediterranean home cooking, making it an excellent introduction for new fans and a satisfying addition for readers already devoted to Ghayour's later books, such as Feasts, Bazaar, and Simply.
Key Benefits
Book-by-Book Guide
Persiana — Ghayour's debut collection of over 100 recipes celebrating Persian and Middle Eastern flavors using accessible ingredients.
Sirocco — The bestselling follow-up, offering another 100-plus recipes spanning the Mediterranean and further east.
About the Author
Sabrina Ghayour is a self-taught cook and bestselling cookbook author known for popularizing modern Middle Eastern and Persian home cooking in the UK and beyond. Her debut cookbook, Persiana, launched her career in 2014 and was followed by a string of successful titles including Sirocco, Feasts, Bazaar, and Simply. Ghayour is celebrated for her warm, no-fuss approach to cooking, emphasizing bold flavors and accessible techniques over complicated methods, and she continues to write, teach, and host supper clubs centered on Middle Eastern cuisine. Her recipes are enjoyed by home cooks around the world.
Why You'll Love This Set
This hardcover duo makes a beautiful gift for any home cook, whether for a birthday, the holiday season, a housewarming, or a stylish addition to a well-loved kitchen bookshelf. With vibrant photography and approachable recipes throughout, it's a set that inspires cooking again and again, year after year. A true treat for any kitchen.
Please Note: This is the UK edition with the ISBN as listed; the cover may vary slightly from the image shown.
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