{"product_id":"samuel-goldsmith-tinned-tomatoes-frozen-peas-cookbooks-2-book-set-hardback","title":"Samuel Goldsmith 2 Books Set (Tinned Tomatoes \u0026 Frozen Peas Cookbooks) - Non Fiction - Hardback","description":"\u003cp\u003e\u003cstrong\u003eTitles in This Set\u003c\/strong\u003e\u003cbr\u003eThe Tinned Tomatoes Cookbook\u003cbr\u003eThe Frozen Peas Cookbook\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003cbr\u003eCondition: Brand New\u003cbr\u003eFormat: Hardback\u003cbr\u003eISBN: 9781761500077 (The Tinned Tomatoes Cookbook), 9781761500657 (The Frozen Peas Cookbook)\u003cbr\u003ePublisher: Murdoch Books\u003cbr\u003eAge Range: Adult\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOverview\u003c\/strong\u003e\u003cbr\u003eThis two-book hardback set from food editor Samuel Goldsmith proves that two humble store-cupboard staples can carry an entire week of cooking. The Tinned Tomatoes Cookbook and The Frozen Peas Cookbook each deliver 100 budget-friendly recipes built around a single versatile ingredient. Together they offer 200 fuss-free dishes spanning weeknight dinners, family feasts, snacks, and even desserts, making this collection a practical, money-saving addition to any kitchen shelf.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Books\u003c\/strong\u003e\u003cbr\u003ePart of the 100 Everyday Recipes series published by Murdoch Books, these two hardback cookbooks were written to make midweek cooking simpler, cheaper, and less wasteful. The Tinned Tomatoes Cookbook, Samuel Goldsmith's debut title, is built entirely around the humble tin of tomatoes, showing how one pantry staple can anchor pastas, soups, stews, curries, and sauces. The Frozen Peas Cookbook follows the same easy-peasy approach, celebrating the versatility of frozen peas across chapters like Storecupboard Saviours, One-Pot Wonders, Family Feasts, and a surprising Sweet Peas dessert chapter. Both books use a clean, photography-led layout with dietary flags for gluten-free, dairy-free, vegetarian, vegan, and freezer-friendly recipes. Each title runs to 176 pages and offers exactly 100 recipes, meaning the set delivers 200 tested dishes in total. The books were designed with busy, budget-conscious cooks in mind, favoring short ingredient lists, common supermarket staples, and minimal hands-on time over complicated techniques. Whether used side by side or kept separately in the kitchen, this pairing turns two of the cheapest, most overlooked ingredients in any freezer or cupboard into the backbone of reliable, everyday meals. The hardback format and consistent series design make the two books easy to shelve together as a matching pair, ideal for cooks who want variety without hunting down specialty ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Benefits\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e200 combined recipes built around just two affordable, widely available ingredients\u003c\/li\u003e\n\u003cli\u003eClear dietary flags for gluten-free, dairy-free, vegetarian, vegan, and freezer-friendly options\u003c\/li\u003e\n\u003cli\u003eOrganized chapters for quick weeknight meals, family feasts, snacks, sauces, and desserts\u003c\/li\u003e\n\u003cli\u003eDurable hardback editions from the established 100 Everyday Recipes series\u003c\/li\u003e\n\u003cli\u003eWritten by an experienced food editor with a background at a leading UK food media brand\u003c\/li\u003e\n\u003cli\u003ePractical, low-fuss approach ideal for busy households and reducing food waste\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBook-by-Book Guide\u003c\/strong\u003e\u003cbr\u003eThe Tinned Tomatoes Cookbook — Samuel Goldsmith's debut title builds 100 recipes entirely around a tin of tomatoes, from pastas and soups to stews and curries.\u003cbr\u003eThe Frozen Peas Cookbook — this follow-up gathers 100 recipes centered on frozen peas, including a dedicated Sweet Peas chapter for desserts and baking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Author\u003c\/strong\u003e\u003cbr\u003eSamuel Goldsmith is a food editor at Immediate Media, where he works on the UK's No. 1 food media brand, Good Food, and brings more than a decade of experience as an editor, writer, educator, and cook. He has developed recipes and styled shoots for publications including delicious, Waitrose Kitchen, and Australian delicious, and has consulted on several best-selling food and drink titles. He is a founding director of the award-winning community interest company 91 Ways and serves as Chair of the Guild of Food Writers. The Tinned Tomatoes Cookbook was his debut book, followed by The Frozen Peas Cookbook.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy You'll Love This Set\u003c\/strong\u003e\u003cbr\u003eThis hardback duo is a ready-made gift for anyone who loves practical, no-fuss cooking — perfect for a housewarming, holiday season gift, or stocking stuffer. Two pantry staples, two hundred recipes, endless easy dinners.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease Note: This is the UK edition with the ISBN as listed; the cover may vary slightly from the image shown.\u003c\/em\u003e\u003c\/p\u003e","brand":"Samuel Goldsmith","offers":[{"title":"Default Title","offer_id":59200621937014,"sku":"MAN-U280260-9124032999","price":25.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0575\/6587\/2211\/files\/tinned-tomatoes-frozen-peas-cookbooks-samuel-goldsmith-hardback.jpg?v=1793702981","url":"https:\/\/skymartbooks.com\/products\/samuel-goldsmith-tinned-tomatoes-frozen-peas-cookbooks-2-book-set-hardback","provider":"Skymart Books","version":"1.0","type":"link"}