
Titles in This Set
Slimming Eats
Slimming Eats Made Simple
Details
Condition: Brand New
Format: Hardback
ISBN: 9781529377415; 9781399708241
Publisher: Mobius, Yellow Kite
Overview
This two-book hardback collection brings together Siobhan Wightman's Sunday Times bestselling Slimming Eats and its follow-up, Slimming Eats Made Simple. Born from her wildly popular food blog, Wightman's recipes pair everyday comfort with mindful eating, with the majority of dishes coming in under 500 calories per serving. Together the pair delivers over 200 brand-new recipes plus 30 signature blog favorites, covering breakfasts, lunches, dinners, and treats. Presented in matching hardback format, this set is built for home cooks who want reliable, flavorful meals without complicated techniques, making it a sturdy, good-looking addition to any kitchen cookbook shelf.
About the Books
Slimming Eats introduced readers to Siobhan Wightman's approachable take on lighter cooking, translating recipes from her enormously popular blog into a single trusted hardback volume. It became a Sunday Times bestseller by proving that calorie-conscious cooking didn't have to mean bland or complicated meals, offering 100 brand-new recipes alongside 15 blog favorites across breakfast, lunch, dinner, and snack categories. The follow-up, Slimming Eats Made Simple, builds on that foundation with an emphasis on convenience, streamlining the method further for readers juggling busy schedules. It again delivers over 100 new recipes plus 15 more blog favorites, with the majority sitting under 500 calories, leaning into stove-top, sheet-pan, and batch-cooking formats suited to weeknight cooking. Both titles share Wightman's signature voice: warm, practical, and focused on real ingredients rather than restrictive substitutions. Photography throughout helps home cooks see exactly what a finished dish should look like, useful for anyone new to portion-conscious cooking. Read together, the two hardbacks form a coherent library spanning an entire year of family-friendly menus, from first attempts at healthier cooking through to confident, repeatable weekly routines. The matching editions make the set easy to display, and each book stands on its own while complementing the other.
Key Benefits
Book-by-Book Guide
Slimming Eats — The Sunday Times bestselling debut collection, offering 100 brand-new recipes plus 15 blog favorites built around flavorful, portion-conscious cooking.
Slimming Eats Made Simple — The streamlined follow-up, delivering 100+ further recipes designed for quicker prep and easier weeknight cooking.
About the Author
Siobhan Wightman is the home cook and food writer behind the hugely popular Slimming Eats blog, where she shares flavorful, calorie-conscious recipes designed for real family kitchens. Her practical, no-nonsense approach to lighter cooking earned her a devoted online following long before her first book arrived in shops. That debut, Slimming Eats, became a Sunday Times bestseller, cementing her reputation as a trusted voice for approachable, everyday cooking. She followed it with Slimming Eats Made Simple, continuing to focus on recipes that are easy to shop for, quick to prepare, and satisfying enough for the whole family to enjoy together.
Why You'll Love This Collection
Two matching hardbacks packed with more than 200 tested, family-friendly recipes make this an easy way to build a healthier kitchen routine. Perfect as a thoughtful gift for a birthday, holiday season, or New Year's health kick, or simply as a reliable everyday cooking companion for anyone who wants delicious food without the fuss.
Please Note: This is the UK edition with the ISBN as listed; the cover may vary slightly from the image shown.
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