{"product_id":"the-curry-guy-4-books-collection-set-by-dan-toombs-curry-guy-thai-the-curry-guy-easy-curry-guy-bbq-the-curry-guy-veggie-hardcover-dan-toombs","title":"The Curry Guy Series by Dan Toombs 4 Books Collection Set - Non Fiction - Hardback","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eTitles in This Set:\u003c\/strong\u003e\u003cbr\u003e\nThe Curry Guy Thai\u003cbr\u003e\nThe Curry Guy Easy\u003cbr\u003e\nThe Curry Guy BBQ\u003cbr\u003e\nThe Curry Guy Veggie\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Hardback\u003cbr\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781787136144\/9781787131286\/9781787138070\/97817871325800\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eOverview:\u003c\/strong\u003e\u003cbr\u003e\nThe Curry Guy Series by Dan Toombs is a four-book hardback collection that brings restaurant-quality curries into the home kitchen with confidence and flair. This set includes The Curry Guy Thai, The Curry Guy Easy, The Curry Guy BBQ, and The Curry Guy Veggie, each offering a distinct angle on flavor, technique, and cooking style. You’ll find vibrant colour photography throughout, detailed step-by-step guidance, and practical store cupboard tips designed to demystify Asian and Indian cooking for everyday cooks. The collection is ideal for anyone who loves bold, aromatic curries—whether you’re seeking exotic weeknight dinners, reliable crowd-pleasers for entertaining, or vegetarian dishes that don’t compromise on taste. With a design that suits seasoned home cooks and curious beginners alike, this four-volume set provides a comprehensive, accessible gateway to a wide spectrum of curry traditions, all curated by a trusted voice in home cooking. It’s the complete Curry Guy experience in one durable, beautifully presented package. \u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat This Collection Covers:\u003c\/strong\u003e\u003cbr\u003e\nTogether, these four volumes cover an expansive range of curry flavors, technique, and context. The Thai volume dives into beloved classics like beef massaman and red duck curry, alongside pad Thai, fishcakes, and summer rolls, all reinterpreted for home kitchens with clear guidance and accessible equipment. The Easy edition focuses on fuss-free curries that come together quickly—recipes designed for busy days without sacrificing depth of flavor, including authentic British Indian Restaurant staples reimagined for home cooks. The BBQ book expands the repertoire to outdoor cooking, showing how a kettle grill and simple tools can produce restaurant-worthy curries with minimal faff, rain or shine. The Veggie volume elevates vegetarian Indian cooking with over 100 vibrant dishes—starters, curries, idlis, dosas, and fried breads—that prove plant-based Indian cuisine can be exciting, satisfying, and deeply comforting. Across the set, you’ll learn to balance spices, build layered flavors, and adapt recipes for different equipment, diets, and occasions. \u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eBook-by-Book Guide:\u003c\/strong\u003e\u003cbr\u003e\n\u003cstrong\u003eThe Curry Guy Thai:\u003c\/strong\u003e Dan Toombs offers his approachable take on classic Thai dishes, translating restaurant flavors into home-friendly recipes. Expect beloved favourites like beef massaman curry and red duck curry, plus crowd-pleasers such as pad Thai, fishcakes, and springy summer rolls. With 100+ recipes, lush colour photography, and practical storecupboard tips, this book shows you how to recreate the bold, nuanced tastes of Thai cooking in your own kitchen with confidence and joy. \u003cbr\u003e \u003cstrong\u003eThe Curry Guy Easy:\u003c\/strong\u003e This volume unlocks fuss-free curries that taste like they spent more time on the stove than they actually did. Recipes are designed for speed and simplicity, using common ingredients and minimal equipment to deliver authentic curry-house results at home. Expect a robust collection of options inspired by British Indian Restaurant favourites, all streamlined for weeknights without compromising depth of flavor. The emphasis is on efficiency, accessibility, and dependable flavour. \u003cbr\u003e \u003cstrong\u003eThe Curry Guy BBQ:\u003c\/strong\u003e Dan Toombs brings curry to the grill with a collection of outdoor-friendly recipes. Emphasizing simplicity, most of the 100 recipes can be cooked on a kettle-style barbecue, expanding your cooking setup while preserving authentic taste. This book demonstrates that superb curries—full of spice, aroma, and balance—can emerge from fire, even when weather or equipment are modest. It’s a practical guide to smoky, satisfying curry-driven meals cooked outside. \u003cbr\u003e \u003cstrong\u003eThe Curry Guy Veggie:\u003c\/strong\u003e A vibrant celebration of vegetarian Indian cooking, this volume offers over 100 meat-free dishes that shine with bold flavours. From hearty curries to inventive starters, idlis, dosas, and fried breads, the Veggie book reframes classic techniques for plant-based palates, proving that vegetable-forward curries can be equally comforting, satisfying, and delicious. \u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWho This Set Is Perfect For:\u003c\/strong\u003e\u003cbr\u003e\nThis four-book collection is ideal for home cooks who crave variety and depth in their curry repertoire. It suits families planning diverse meal nights, gift buyers seeking a thoughtful, long-lasting present for food lovers, and anyone eager to move beyond takeout toward reliable, restaurant-quality dishes at home. It’s particularly well-suited for readers who want vegetarian options without sacrificing flavor, those who enjoy outdoor cooking, and learners who appreciate clear, visual guidance. Whether you’re starting your curry journey or expanding an established library, this set offers a comprehensive, approachable pathway to global flavors, all curated by the trusted Curry Guy voice. \u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eKey Benefits:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e \u003cli\u003eComprehensive four-book collection covering Thai, quick curries, outdoor grilling, and vegetarian Indian dishes\u003c\/li\u003e \u003cli\u003eEach volume features around 100 recipes, offering breadth and depth across styles\u003c\/li\u003e \u003cli\u003eVibrant colour photography to guide technique and plating\u003c\/li\u003e \u003cli\u003ePractical store cupboard tips and equipment guidance for real home kitchens\u003c\/li\u003e \u003cli\u003eDurable hardback format ideal for frequent use and gifting\u003c\/li\u003e \u003cli\u003eAccessible approach that suits beginners while challenging seasoned cooks\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003e\u003cstrong\u003eAbout the Author:\u003c\/strong\u003e\u003cbr\u003e\nDan Toombs, known to many as The Curry Guy, is the author behind this acclaimed four-book collection. His work focuses on translating restaurant-quality curries into reliable, home-friendly recipes that are approachable without compromising on depth of flavor. Across The Curry Guy Thai, The Curry Guy Easy, The Curry Guy BBQ, and The Curry Guy Veggie, Toombs demonstrates a consistent commitment to clarity, technique, and the joyful flexibility of curry cooking. While each volume stands on its own, together they form a cohesive culinary journey that both teaches foundational skills and invites experimentation with spice, texture, and balance. His practical, generous approach has made these titles popular with home cooks seeking dependable yet adventurous dishes. \u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhy You’ll Love This Set:\u003c\/strong\u003e\u003cbr\u003e\nIf you crave authentic, deeply flavorful curries that you can actually cook at home, this four-book collection delivers. It combines the best of Thai, Indian, and vegetarian Indian cooking with a passion for easy, accessible methods and a sense of play around fire and flavor. You’ll gain confidence in building layers of spice, learn to adapt recipes to your equipment, and enjoy a steady stream of new favorites for weeknights, weekends, and entertaining. The complete set represents a reliable, flavorful investment for any curry lover looking to expand their home kitchen repertoire with a trusted, author-led voice. \u003c\/p\u003e \u003cp\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e The individual books included in this listing will be dispatched as per the original UK ISBN and UK edition cover image shown in the image.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Dan Toombs","offers":[{"title":"Default Title","offer_id":57112225874294,"sku":"MAN-PR-U281566-9789124338077","price":57.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0575\/6587\/2211\/files\/71eC0wnFBEL.jpg?v=1768935678","url":"https:\/\/skymartbooks.com\/products\/the-curry-guy-4-books-collection-set-by-dan-toombs-curry-guy-thai-the-curry-guy-easy-curry-guy-bbq-the-curry-guy-veggie-hardcover-dan-toombs","provider":"Skymart Books","version":"1.0","type":"link"}