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Diabetes by Various Authors 4 Books Collection Set - Non Fiction - Paperback

Author: Jason Fung
SKU: DIET-U281230-9789123881642
Barcode: 9789123881642
Publisher: Greystone Books/Kyle Books/Robinson/Grub Street
$48.99
$75.99
$48.99
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Titles in This Set:
The Diabetes Code
Phil Vickery's Ultimate Diabetes Cookbook
Can I Eat That?
Diabetic Recipes For One And Two

ISBN: 1771642653, 9781771642651, 085783407X, 978-0857834072, 1472136306, 9781472136305

Overview:
Discover a practical, evidence-informed approach to living with diabetes with this four-book collection. It blends accessible science, real-world meal planning, and everyday recipes to support blood sugar management without sacrificing flavor. The Diabetes Code by Jason Fung investigates the drivers of insulin resistance and offers a flexible framework for dietary change. Phil Vickery's Ultimate Diabetes Cookbook translates science into flavorful dishes. Can I Eat That? by Jenefer Roberts provides clear guidance for safe choices, label reading, and smart substitutions. Diabetic Recipes For One And Two focuses on portion-controlled meals for individuals or couples. Together, these four books form a complete toolkit for confident nutrition, from weeknight dinners to deeper dietary exploration.

What This Collection Covers:
This collection covers foundational science, practical cooking, dining-out strategies, and portion-conscious meal planning. You’ll move from understanding how diet influences insulin and blood sugar to translating that knowledge into meals you’ll cook and enjoy. The Diabetes Code frames the why behind current carbohydrate guidance, while Phil Vickery's cookbook demonstrates the how with chef-tested recipes, pantry tips, and balanced nutrition. Can I Eat That? provides guidance for choosing foods, reading labels, and making substitutions when shopping or dining out. Diabetic Recipes For One And Two concentrates on straightforward, single- or couple-sized meals, helping you reduce waste and plan ahead. The set suits adults managing diabetes, caregivers, students studying nutrition, and anyone seeking practical, evidence-based approaches to eating well. With a range of voices—from medical insights to chef-tested recipes and everyday meal planning—the set covers different approaches, tastes, and skill levels, making it a versatile addition to any kitchen or library. It also makes a thoughtful gift for someone starting a health journey or building a diabetes-friendly home.

Book-by-Book Guide:
The Diabetes Code Jason Fung offers a concise, accessible look at why type 2 diabetes develops and how insulin resistance can be addressed through diet and lifestyle. Fung, a physician, translates complex physiology into practical steps without heavy jargon. Readers will find clear explanations of glucose regulation, the role of carbohydrates, and simple strategies to reduce sugar load over time. The tone is practical and hopeful, focusing on long-term change rather than quick fixes. This makes it a solid starting point for readers seeking an evidence-based framework to understand their condition and take charge of their metabolic health.

Phil Vickery's Ultimate Diabetes Cookbook translates science into flavor-rich meals. This collection from the renowned chef offers a wide range of diabetes-friendly recipes, with practical guidance on portions, substitutions, and cooking methods that reduce sugar load while preserving taste. Expect breakfasts, mains, and desserts designed to be approachable for home cooks, plus tips on planning meals, shopping, and batch cooking. Vickery’s

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