The Fast 800 Treats Recipe Book & Related Reads 3 Books Collection Set - Non Fiction - Paperback

Titles in This Set:
The Greatest Traybake Cookbook Ever
The Fast 800 Treats Recipe Book
The Slim 800 Hot Air Fryer Recipe Cookbook

Format: Hardcover; Paperback; Paperback
ISBN: 9780241746417; 9781780726328

Overview:
This three-book collection brings together three acclaimed titles that celebrate everyday cooking with flair. The Greatest Traybake Cookbook Ever by John Gregory-Smith delivers global, weeknight-friendly traybakes that feel special enough for entertaining. The Fast 800 Treats Recipe Book by Clare Bailey Mosley and Kathryn Bruton focuses on delicious treats and snacks that are low in sugar and high in protein, with handy dietary tags for vegan, dairy-free, gluten-free and nut-free needs. The Slim 800 Hot Air Fryer Recipe Cookbook offers a diverse lineup of starters, mains, sides and desserts designed for hot air frying, emphasizing crisp textures with less油. Placed side by side, these three books form a practical, flavour-forward set that suits busy homes, budding foodies and anyone who loves tasty, healthier cooking without compromising on impact. A thoughtful gift for food lovers or a value-packed addition to any kitchen shelf, this collection blends inspiration with real-world usefulness.

What This Collection Covers:
Across these three titles, you’ll move from bold, global traybakes to mindful sweets and snacks, ending with quick, clever air-fryer solutions. The Greatest Traybake Cookbook Ever invites readers to explore showstopping yet achievable dishes that suit both everyday dinners and weekend gatherings, showcasing accessible techniques and vibrant flavours. The Fast 800 Treats Recipe Book demonstrates how to satisfy cravings while staying mindful of sugar and nutrition, with clear tags to guide dietary choices. The Slim 800 Hot Air Fryer Recipe Cookbook showcases versatile recipes that leverage the hot-air frying method to deliver delicious meals with less oil, expanding prep efficiency and menu variety. Together, the set supports varied cooking goals—impressing guests, maintaining balanced eating, and maximizing kitchen time—while offering a cohesive reader journey from grand flavors to practical everyday cooking.

Book-by-Book Guide:
The Greatest Traybake Cookbook Ever—John Gregory-Smith’s collection champions traybakes with global influences, turning simple ingredients into shareable plates. Expect bold, crowd-pleasing flavours and approachable methods that let home cooks reproduce restaurant-style dishes at home. Recipes like Creamy Harissa Sausage Casserole, Elektra’s Greek Chicken Traybake and Creamy Thai Peanut Chicken Curry demonstrate the book’s range, from comforting family suppers to vibrant party mains. The tone is warm and practical, designed to empower cooks who want impressive results without complexity. The photography and layout celebrate texture and colour, encouraging readers to experiment while staying anchored in reliable steps and timings. This book is a welcoming gateway to elevated traybakes that fit into busy weeks without sacrificing impact. The Fast 800 Treats Recipe Book—This title centers on delicious, low-sugar treats, bakes, snacks and desserts that align with the Fast 800 approach. Co-authored by Dr Clare Bailey Mosley and Kathryn Bruton, the book highlights recipes that are high in protein, low in sugar and UPF-free, with practical tags for vegan, dairy-free, gluten-free and nut-free needs. It’s a smart companion for anyone who wants to enjoy sweets and savoury bites without derailing dietary goals. The recipes balance flavour with nutrition, offering a helpful mix of everyday favourites and innovative twists. Readers will discover accessible ideas for guilt-free indulgences and inclusive options that make healthy eating feel achievable rather than restrictive. The Slim 800 Hot Air Fryer Recipe Cookbook—A diverse collection designed for hot air frying, this cookbook covers starters, mains, sides and desserts. It showcases how the appliance can deliver crisp textures and satisfying meals with less oil, making healthy cooking more convenient. The tone remains practical and approachable, with clear steps and time-saving tips that suit both novice cooks and seasoned kitchen enthusiasts. Whether you’re after quick weeknight dinners or weekend treats, this book expands your repertoire and demonstrates the versatility of the Slim 800 approach in everyday cooking.

Who This Set Is Perfect For:
This collection is ideal for cooks who crave global flavours, practical weeknight solutions and healthier twists on familiar favourites. It suits fans of John Gregory-Smith’s vibrant, show-stopping traybakes, readers drawn to The Fast 800’s nutrition-forward approach, and households looking to simplify meal planning with efficient air-fryer recipes. It’s a fantastic gift set for budding chefs, busy families, and anyone who enjoys experimenting with new techniques while keeping sweetness, savoury adjustments and dietary needs in mind. The three titles together offer a complete cooking experience—from dinner party-worthy trays to guilt-free snacks and quick air-fryer meals—making it a compelling choice for home kitchens and gift-givers alike.

Key Benefits:

• Three-book collection of proven, crowd-pleasing recipes across traybakes, treats, and air-fryer meals
• Health-conscious options with clear dietary tagging (low sugar, high protein, vegan/dairy-free/gluten-free/nut-free)
• Versatile formats that suit collectors and new cooks alike
• Inspiration for weeknight wins and weekend entertaining without stress
• Practical guidance on timing, portioning and kitchen efficiency
• Great value for a complete cooking set that spans multiple cuisines and methods

About the Author:
John Gregory-Smith is a TV chef and social-media personality renowned for his globe-trotting approach to cooking and bold, accessible flavours. His signature style brings restaurant-worthy flair to everyday trays, encouraging home cooks to experiment with confidence. The Fast 800 Treats Recipe Book is co-authored by Dr Clare Bailey Mosley and Kathryn Bruton; Bruton is known for her approachable, health-conscious baking and desserts, and Bailey Mosley contributes her practical medical perspective to create tasty, nourishing options. Kathryn Bruton has published widely in the realm of healthy eating, including titles like Skinny Soups and Skinny Desserts, establishing her as a trusted voice in modern, lightened cooking. Together, these authors deliver a diverse, credible trio that appeals to readers seeking engaging, practical and delicious guidance in the kitchen.

Why You’ll Love This Set:
If you’re looking for a go-to bundle that covers flavour-forward traybakes, smarter indulgences and quick, healthy methods, this collection has you covered. It offers variety, depth and practicality in one handsome package, making it ideal for gifting or personal use. You’ll gain confidence trying new global flavours, enjoy treats that fit healthier eating plans, and expand your cooking toolkit with efficient hot-air frying techniques. Whether you’re stocking up a new kitchen, building a gift, or simply upgrading your recipe shelf, this set delivers inspiration, value and tangible results that most home cooks crave.

Please Note: The individual books included in this listing will be dispatched as per the original UK ISBN and UK edition cover image shown in the image.